Join us on February 11th for our annual Ice Wine on the Icy Deck Party. Icewine and Dragon’s Breath Fritters. Come enjoy samples of Benjamin Bridge Borealis along with Dragon’s Breath Blue Cheese Fritters on the Tempest Deck, no matter the temperature!
Time: 12:00 p.m. to 3:00 p.m.
Cost: Complimentary
Winemaker Jean Benoit Deslauriers and Tempest Chef Michael Howell will offer up complimentary tastes of a perfect match – Icewine and Blue Cheese.
Guests can also stay to enjoy lunch at Tempest.


